The SkillCheck Food Services testing suite covers the broadest range of food service industry competencies, including food hygiene, food storage, infestation control, disease prevention, clinical nutrition, food preparation techniques, sanitation, safety and more!

• SkillCheck Food Services tests cover the basics of clinical nutrition, world cuisines, cooking utensils, equipment and food preparation techniques.
• Screen applicants or employees in the basics of food hygiene, food storage and handling, disease prevention, pest control and infestation prevention.

With SkillCheck's advanced test-making option, you can create food services tests that include questions from any SkillCheck test product, or combine your own questions with SkillCheck's advanced test items!